Garam Masala

₹90 – ₹500

AANVI Spices Garam Masala:

What Is It? Garam masala is a fragrant Indian spice blend typically made with coriander seed, cumin seed, green cardamom pods, black peppercorn, cinnamon, cloves, and other spices. These spices are toasted and then ground to a fine powder.
Flavor Profile: Garam masala has a rich aroma and a warming, slightly sweet flavor. Contrary to its name, it’s not necessarily spicy in terms of heat.
Origins: Its exact history is unclear, but it’s believed to have originated in northern India. Over time, it has become a staple in Indian cuisine.
Ingredients: Key components include coriander seeds, cumin, green cardamom, black peppercorn, cinnamon, and cloves. Variations may also include nutmeg, mace, or bay leaves.
Usage: Enhance curries, stews, rice dishes, and more with this versatile spice blend.

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Description

Turmeric powder, derived from the root of the Curcuma longa plant, is known for its vibrant yellow color and medicinal properties. Rich in curcumin, it offers anti-inflammatory and antioxidant benefits, making it a popular spice in cooking and traditional medicine.

Additional information

Weight	N/A
Dimensions	10 × 10 × 10 cm
Weight	0.100 , 1 Kg , 100 Gms , 250 Gms , 500 Gms

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